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Lamb Mince with Turkey Bone – a nourishing 80-10-10 recipe made with 80% lamb meat, 10% ground turkey bone, and 10% lamb offal (liver & kidney), coarsely minced to 10mm and packed in a convenient 454g pouch.
Typical Composition:
Moisture: 63.2%
Protein: 12.1%
Oils & Fats: 19.3%
Ash: 2.1%
Crafted with care using high-quality ingredients.
Feeding & Storage Info:
Keep refrigerated and covered once defrosted. Consume within 3 days.
Intended for pet consumption only. Keep separate from food.
Wash hands, utensils, and surfaces thoroughly after handling.
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